Free food corner system

Moslee, Aina Khaliesa (2023) Free food corner system. Project Report. Melaka, Malaysia, Universiti Teknikal Malaysia Melaka. (Submitted)

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Abstract

The Free Food Corner System is a web-based platform designed to address the challenges of food waste and provide assistance to individuals in need. The field of study revolves around the efficient distribution of surplus food to reduce waste and ensure that it reaches those who require it the most. The report identifies several problems related to food waste, including the lack of a streamlined system for connecting donors, beneficiaries, and charity organizations. Additionally, the inefficient management of food donations and the absence of real-time tracking further compound the problem. To solve these issues, the Free Food Corner System offers a comprehensive solution. It provides a user-friendly interface for donors, beneficiaries, and administrators to easily navigate and engage with the system. Donors can sign up, manage their profiles, and contribute surplus food items. Beneficiaries, on the other hand, can create accounts, browse available food donations, and receive notifications about donations matching their needs. The research process involved a thorough analysis of existing food donation systems, literature review on food waste reduction, and requirements gathering from stakeholders. The design and development phases included high-level system design, architectural planning, user interface design, and database design. The results obtained from implementing the Free Food Corner System demonstrate significant improvements in addressing food waste challenges. Donors can efficiently contribute their surplus food items, while beneficiaries have enhanced access to available donations. Real-time tracking ensures transparency and accountability in the distribution process. The system's user-friendly layout and intuitive interface contribute to its effectiveness and ease of use. Overall, the Free Food Corner System offers a practical solution to tackle food waste and improve the distribution of surplus food. The research and development processes resulted in a comprehensive platform that streamlines the donation process, facilitates communication between stakeholders, and promotes sustainable and effective food distribution.

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