Hamdan, Siti Syahirah (2016) Exploring Entrepreneur Of Food And Beverages Services In Melaka Deprived Area. Project Report. UTeM, Melaka, Malaysia. (Submitted)
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Abstract
This study focus on the social demographic of entrepreneur in food and beverages services in Malacca. There are three main objectives for this study which are i) To describe the main socio-demographic characteristics of the selected in food and beverages in Malacca, ii) To identify the motivations to create its own companies in food and beverages in Melaka entrepreneurs, and iii) To explore the entrepreneur’s characteristics may affect the success on internet start-ups. The data will be collected from respondents between amongst entrepreneur around Malacca that focused in Jasin using the several method. To get all the information required, the method of questionnaire was given to the SMEs. The data is analysed by using the descriptive statistics and exploratory. The results will shows that e- commerce adoption among entrepreneur in Malacca is relevant.
| Item Type: | Final Year Project (Project Report) |
|---|---|
| Uncontrolled Keywords: | Food industry and trade - Malaysia - Melaka, Entrepreneurship - Malaysia |
| Subjects: | H Social Sciences > H Social Sciences (General) H Social Sciences > HB Economic Theory |
| Divisions: | Library > Final Year Project > FPTT |
| Depositing User: | Mohd Hannif Jamaludin |
| Date Deposited: | 31 Jul 2017 00:46 |
| Last Modified: | 31 Jul 2017 00:46 |
| URI: | http://digitalcollection.utem.edu.my/id/eprint/18730 |
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