Dietary Advisory System

Ong, Huei Sei (2004) Dietary Advisory System. Project Report. UTeM, Melaka, Malaysia. (Submitted)

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Abstract

This thesis is divided into two parts; there are Project I and Project II. Project I will be carried out in Special Semester (8 weeks), while Project II in Semester 7. The system that I'm working on is Dietary Advisory System (DAS) for the staff and user in fitness centre or medical centre. The project objective is to develop a smart intelligence system that will help users to make a right or accurate decision and provide health care information to users without charging any payment. The problem that is mentions here is the existing system does not provide healthy information to the user whereas it aims to gain profits from the users. The DAS significance is that it will helps the users to make an accurate decision on choosing a suitable diet program plans for their health needs The user can start the analysis process, customize their own food menu and print analysis report and food menu report with DAS. The login security and data maintenance is performed by a administrator. The correct choice of methodology plays an essential role for the delivery of reliable and correct software products. A Unified Software Development Process (USDP) approach is choosing as the project development technique and Unified Modeling Language (UML) tool to develop DAS. Scopes areas of DAS are login, customize food menu, answer questionnaires, data manipulation, print diet plan and print food menu. In conclusion, I hope that DAS can provide reusable components so that other software developers can integrate the developed components into other health care system in the future to bring more benefits to the society.

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